Description
Carob Syrup
Nutritional information per 100g.
- Energy value 910KJ / 214Kcal
- Fats 0,25g. Of which: Saturated <0’1 %.
- Carbs 52,05 g.
- Sugars 41,79 g.
- Proteins 0,94 g.
- Salt 0,58 g
Nutritional benefits: Contains 106 g of carob. Low in fat. Without gluten. Ecological. Vegan.
Carob Spreadable Zero Added Sugars
Nutritional information per 100g.
- Energy value 1316 kJ / 313 kcal
- Fats 11,80g. Of which: Saturated 1’9 %.
- Carbs 48,50 g.
- Sugars 38,50 g.
- Proteins 3,30 g.
- Salt 0,79 g
Nutritional benefits: 206 g of carob. Calcium source. Low in fat. Without gluten. Natural product. vegan. Ecological. Source of vitamins and minerals.
Locust bean gum
Nutritional information per 100g.
- Energy value 1482,54 KJ / 354,10 Kcal
- Fats 1,20g.
- Carbs 78,90 g.
- Proteins 6,2 g.
- Fiber 80,02 g.
- Ashes 1,10 g.
- PH 6,5.
- Minerals: Calcium 98.4 mg, Iron 1.6 mg, Potassium 320.30 mg and Sodium 30.60 mg.
Nutritional benefits: Low fat content. Naturally without saturated fat. No added sugars. Natural. Without gluten. vegan. Ecological. Contribution of minerals and vitamins.
Sweet Carob Spread
Nutritional information per 100g.
- Energy value 1350KJ / 336Kcal
- Fats 18,01g. Of which: Saturated 2.90 g.
- Carbs 8,98 g.
- Sugars 32,80 g.
- Proteins 2,44 g.
- Salt 0,79 g
Nutritional benefits: Contains 26.45% carob. Fiber source. Low fat content. Without gluten. Natural product. vegan. Ecological. Natural contribution of minerals and vitamins.
Carob sauce
Nutritional information per 100g.
- Energy value 1084 kJ / 255 kcal
- Fats 0,24g. Of which: Saturated <0’1 %.
- Carbs 61,62 g.
- Sugars 50,49 g.
- Proteins 1,62 g.
- Salt 1,43 g.
Nutritional benefits: Fat free. Contains naturally present sugars. No added sugars. Natural. Without gluten. vegan. Ecological. Natural contribution of minerals and vitamins.