Description
Nutrition information for each 100g.
Nutritional value 1316 kJ / 313 kcal
Fats 11,80g
From which:
– Saturated 1’9 %
Carbohydrates 48,50 g
– Sugars 38,50 g
Proteines 3,30 g
Sal 0,79 g
Moistrure 34,10 g
Nutritional benefits
· 50% carob flour
· Fiber source
· Source of calcium
· Low in fat
· Without gluten
· Natural product
· Vegan
· Source of vitamins and minerals