
Temps de algarrobas
The month of September is a very special month for us, it is the month when everything begins, the month when the cycle starts, the month of...
Es Garrover de Mallorca
On the 2nd of August six years ago we sold our first bag of carob flour, it makes us very excited to see how this community we have built has grown....
Collaboration Forn Can Tofolet
At the Can Tofolet oven they have turned one of their ensaïmadas into a true Mediterranean jewel filled with carob. It is quite a spectacle of...
Collaboration with Forn Can Vicens
This collaboration with Forn Can Vicens makes us very happy. They fuse one of the best known Mallorcan recipes with carob flour from Es Garrover de...
Bernat Canyelles agricultural technician
Our sommelier from sa garrova, fa a garrova spreadable zero tast. A veure que diu
Presentation of our products to Andreu Genesta
Andreu Genestra, is one of our most renowned chefs at a national and international level. He uses Mediterranean products and the most sophisticated...
The sauce of life
We have created a new product called "Carob Sauce". It is a sauce designed to accompany sweet and savory dishes. It is a sauce without added sugars...
New Johannis store
We have opened our new store Johannis. Come and see us at Calle Marina 107 in Llucmajor.
Apaema 2021 agenda
One more year Es Garrover de Mallorca participates in the agenda of Apaema (Association of producers of organic agriculture of Mallorca). It is a...
Mallorca Das Kochbuch Recipe Book
Caroline Fabian presented us her new recipe book entitled Mallorca Das Kochbuch, aimed at German people. The book contains more than 70...
Because we want to take care of you
Regala proximidad, prueba Mallorca Nos hemos unido Johannis & Olíric para dar salida a los productos elaborados locales ecológicos y gourmet de...
Algarrobos recovery project
In collaboration with APAEMA (Association of Ecological Agrarian Production of Mallorca), and the Foundation for the Conservation of Mallorca they...
Balearic Islands Day 2020
Tasting and culinary demonstration with show cooking
Press summary for 2020
We leave you a short press summary of the main news in the written press about Es Garrover de Mallorca in 2020.
Bernat Canyelles agricultural technician
Our carob sommelier, makes a zero spreadable carob sampler. Let's see what it says
2nd state meeting of Ruraltivity entrepreneurs
120 rural women and entrepreneurs have been cited at the I Ruraltivity Entrepreneurs Meeting.
Body Mind magazine report
The magazine BodyMente became a resonance of the second state meeting of entrepreneurs ruraltivity Es Garrover de Mallorca was a finalist in this...
Publication in AE magazine
The AE magazine, organic farming, has published the study that Es Garrover de Mallorca carried out on the organic carob tree. The magazine of the...
Biofach 2020 international fair
Es Garrover de Mallorca It will be from February 12 to 15, 2020 at the international fair Biofach. It is the most important world fair for the...
Miquel Calent’s recipe in the program “Aquí en la Tierra”
Did you know that on many occasions we could replace cocoa with carob pods? It is a tree that gives a lot of play in the kitchen, especially in the...
Llucmajor fair 2019
Like every October of every year we have participated in the Llucmajor fair, our beloved town. The Llucmajor fair has been held since 1546, "second...
ADAC Travel Magazine Mallorca dedicates a report to carob
ADAC Travel Magazine Mallorca, dedicates a report to carob, Europe's most important travel magazine dedicates a report to carob and Es Garrover de...
Creation of new carob products
Es Garrover de Mallorca has received funding of € 23,381.25 to be able to carry out a comparative study of the autochthonous varieties of the...
Biofach 2019 International Trade Fair
Es Garrover de Mallorca, through the stand of the Balearic Government, was from 13 to 16 February 2019 at the international fair Biofach. It is the...
XIII agricultural and ecological fair of Porreres
Es Garrover de Mallorca participated, on April 14, in the XIII agricultural and ecological dyad of Porreras. This year was dedicated to “El sol y la...
VII day of the carob bean in Mallorca
On May 9, the VII Conference for the Promotion and Improvement of Algarrobo Cultivation was held. Es Garrover de Mallorca . The association...
Research varieties of carob tree from Mallorca
Es Garrover de Mallorca pilot project: Coordinator; Juana Verger Morphological and chemical determination of six varieties of carob tree from...
Be solidari
Christmas Campaign 2018 Donation of carob powder, to occupational centers in Mallorca. We contribute our local product, contributing to the soup...
Being Innovative
TRADITION = INNOVATION = TRANSFORMATION = ECOLOGICAL = LOCAL We investigate to create quality products and we bet on our field...
Being a Rural woman
We begin the year 2018, with more force than ever. With new learning and tools that will give us a new approach, with our own roots and concrete...
Be carob
Es Garrover de Mallorca, the first marketing company of exclusive products made with our ecological carob tree, was born with the intention of...
Be sirop
Today is the 1st of June a special day, it is the birthday of our grandmother Bel, 90 years, and we wish for many more. JOHANNIS SIROP, a carob...
Be pastry
Sweet or salty, white or black, day or night, coffee or tea, beach or mountain, bikini or topless, truth or lie, carob or chocolate … It depends on;...
Be fitness
SPORT= HAPPINESS Healthy diet, carob powder from Mallorca, vegetable protein, carbohydrates, food energy, local product, vitamins, natural reward....
I am a woman
International women’s day, symbol of gender equality and the future is in sharing efforts between women-men and vice versa. To all “Wonder Woman”;...
Country school
The country school of Sebastià Verger. Time to plant, replant, to plow, to cut back and to tie up our small trees so that they grow strong and big....
See you at Biofach
Today on February 14, we are on the way to Biofach (Nuremberg), our first trade fair and the most important in terms of ecological products in the world.
Algarroba de Mallorca
Joana Verger tells us about the carob of Mallorca, the company Es Garrover de Mallorca and her family.